September 25, 2017 |
6:30pm to 8:30pm
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Featuring Chef John Mannino of Mannino's
Join Patrick Evans-Hylton and Chef John Mannino for an evening of "falling" in love with Italian cuisine. Learn how to prepare delicious and delightful Old World-inspired dishes that are just a bit heartier as we journey into the Fall season. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.
October 23, 2017 |
6:30pm to 8:30pm
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Featuring Chef Stephen Marsh of Shiptown
Join Patrick Evans-Hylton and Chef Stephen Marsh for an evening exploring the bounty of the waterways that surround Coastal Virginia. Learn how to prepare sensational seafood - simply, as well as tips on selecting and storing the fruits de mer. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.
November 13, 2017 |
6:30pm to 8:30pm
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Featuring Chef Harper Bradshaw of Harper's Table
Join Patrick Evans-Hylton and Chef Harper Bradshaw for an evening celebrating the tastes and traditions of Virginia, with easy but elegant updated dishes of holiday classics. This class is offered just in time to inspire you to make the most of the upcoming season. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.