Join Patrick Evans-Hylton and Chef Thomas Yager for an evening of good eats that you may encounter in one of the fabulous farmers markets in Coastal Virginia this spring. Learn how to prepare delicious farm-to-fork, seasonal dishes that will delight family and friends. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.
Explore adventurous and exotic new flavors during an evening of fabulous Filipino food with Patrick Evans-Hylton and Chef Leon Buenviaje of CP Shuckers Shore Drive. Chef Leon shares some favorite dishes from his Philippine heritage that will please every part of your palate. Enjoy cheese and crackers, followed by full portion courses and paired wines, while the chefs show you how to prepare the recipes during this an exclusive evening of “eater-tainment.”
SUMMER CONCERT SERIES
Every Friday 5:30-8pm | Memorial Day to Labor Day
Bring your family and lawn chairs and meet us on Shore Drive for an evening of fun at our Bayville Farms location. This weekly concert series features live music, grass-fed beef burgers and hot dogs on the grill, local craft beer and wine, and much more. Our regular café menu is also available. From Memorial Day to Labor Day, spend Fridays with us at Live on the Lawn. Music starts at 5:30pm.
Get ready for a big night full of fun and flavor with Patrick Evans-Hylton and Chef Fabio Capparelli, executive chef for Grain, Saltine, and Varia at Hilton Norfolk The Main. Learn how to prepare delicious Italian dishes from Chef Fabio’s Italian heritage that will delight your dinner guests. They’ll serve cheese and crackers to start, followed by full portion courses and paired wines.