May 24, 2019 | 5:30pm | to August 30, 2019 | 8:00pm |

SUMMER CONCERT SERIES
Every Friday 5:30-8pm | Memorial Day to Labor Day

Bring your family and lawn chairs and meet us on Shore Drive for an evening of fun at our Bayville Farms location. This weekly concert series features live music, grass-fed beef burgers and hot dogs on the grill, local craft beer and wine, and much more. Our regular café menu is also available. From Memorial Day to Labor Day, spend Fridays with us at Live on the Lawn. Music starts at 5:30pm.

June 26, 2019 | 6:00pm to 9:00pm |
Street Tacos with Chef Patrick Evans-Hylton
Join Chef Patrick Evans-Hylton for Chefs Kitchen, an educational and entertaining hands-on class perfect for building your recipe repertoire and honing home chef skills. In Street Tacos you’ll learn the history of this delish dish and craft a variety from scratch.
June 27, 2019 | 6:00pm to 8:00pm |
BLUE RIDGE BEAUTIES
Celebrate the bounty of Virginia wines as expert Patrick Evans-Hylton leads an educational and entertaining tasting of five vintages from the state’s Blue Ridge. The curated selections are perfectly paired with treats from Chef Thomas’ kitchen. Special guest Patrick Eagan from Early Mountain Vineyards will join the discussion, so settle in for a fun and informational evening!
June 29, 2019 | 5:00pm to 7:00pm |

Enjoy live acoustic music by David Jones
Saturday, June 29, from 5 to 7pm at TASTE Ghent

September 16, 2019 | 6:00pm to 8:00pm |
Featuring Forrest Warren of Smoke BBQ Restaurant & Bar
Dig into a smoky, savory, seasonal three-course meal with Chef Forrest Warren of Smoke BBQ Restaurant & Bar and host Patrick Evans-Hylton. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.
October 21, 2019 | 6:00pm to 8:00pm |
Featuring Chef Mike Koch of Zoe's Restaurant
Celebrate the season with host Patrick Evans-Hylton and Chef Mike Koch of Zoe's Restaurant during an evening of good eats inspired by the warm and comforting dishes of autumn. Recipes, cheese and crackers to start, full portion courses and paired wines make this an exclusive evening with these culinary stars of “eater-tainment” to enjoy.
November 14, 2019 | 6:00pm to 8:00pm |
Glitz & Glamour Wines for the Holidays
Celebrate wines with glitz and glamoras expert Patrick Evans-Hylton leads an educational and entertaining tasting of five vintages perfect for the holidays. Each are paired with a scrumptious snack from the TASTE catering kitchen.
November 18, 2019 | 6:00pm to 8:00pm |
Featuring Chef Kevin Dubel of Cavalier Hotel
Start off with cheese and crackers, then delve into a delicious three-course holiday meal that's fit for kith and kin with your host Patrick Evans-Hylton and Chef Kevin Dubel of the Cavalier Hotel. Learn how to prepare seasonal Virginia dishes perfect for family gatherings, while enjoying paired wines and great company.