Bottles & Bites
Thursday, April 23 6:00pm to 8:00pm
Celebrate springtime with a guided tasting of five sensational wine selections by Patrick Evans-Hylton, each paired with a scrumptious snack from the TASTE catering kitchen.
Hosted by Patrick Evans-Hylton, this casual tasting event introduces the basics of wine and food pairings. Seasonally themed and held quarterly, each class explores five different varietals. If you are eager to learn more about pairing great wine and great food, this is a class for you.